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Homemade Powdered Coffee Creamer

Prep Time 2 minutes
Cook Time 5 minutes
Total Time 7 minutes
Servings 24
Calories 41
Author One Crazy Mom

Ingredients

  • 1 Cup Powdered Milk
  • 1/2 Cup Powdered Sugar
  • 1 Tbsp Coconut Oil melted

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Instructions

  • Mix together the dry ingredients.
  • Slowly drizzle the melted coconut oil over the dry ingredients.
  • Stir together to combine all the ingredients or add all the ingredients to a jar, seal and shake until it’s well combined.
  • Then the creamer is ready to use in your favorite coffee and enjoy!

Recipe Notes

This homemade coffee cream can last up to 1 year as long as it’s sealed and store in a cool, dark place.  

Nutrition Facts

Calories 41kcal, Carbohydrates 5g, Protein 1g, Fat 2g, Saturated Fat 1g, Polyunsaturated Fat 0.05g, Monounsaturated Fat 0.5g, Cholesterol 5mg, Sodium 20mg, Potassium 71mg, Sugar 4g, Vitamin A 50IU, Vitamin C 0.5mg, Calcium 49mg, Iron 0.03mg

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